INGREDIENTS
1/2 tsp
Ginger, ground
3
Eggs, large
2 tbsp
Brown sugar
270 g
Caramels, soft
1/2 tsp
Cinnamon
1 tsp
Sea salt flakes
1
teaspoon Vanilla extract
250 g
Biscuits, sweet
100 g
Butter, unsalted
1/4 cup
Cream
500 g
Cream cheese
200 milliliters
Sour cream