INGREDIENTS
1 can
Artichoke hearts
4 cloves
Garlic
2 cups
Grape tomatoes
1/4 cup
Italian parsley, fresh
1 can
Black olives, whole pitted
1/4 cup
Lemon juice, freshly squeezed
6 oz
Angel hair pasta, whole wheat
1/2 tsp
Black pepper, ground
1 tbsp
Kosher salt
1/4 tsp
Red pepper flakes
3 tbsp
Olive oil, good-quality
1/4 cup
Parmesan cheese