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French Toast Casserole

Brandi Russell
  • 25 minutes
  • Serves 4

INGREDIENTS

6

Eggs

1 tsp

Cinnamon

1 tsp

Nutmeg

1 tsp

Salt

1/2 cup

Sugar

1 tsp

Vanilla

2/3 cup

Vegetable oil

8

slices French bread

1 cup

Milk