INGREDIENTS
3 cups
Carrots
1/2 cup
Raisins
4
Eggs
2 cups
All-purpose flour
1 tsp
Allspice, ground
2 tsp
Baking powder
2 tsp
Baking soda
2 tsp
Cinnamon, ground
1 tsp
Cloves, ground
2 cups
Granulated sugar
1 tsp
Nutmeg, ground
1 lb
Powdered sugar
3/4 tsp
Salt
1 tbsp
Vanilla extract
1 cup
Canola oil
1 cup
Coconut, sweetened or unsweetened
1 cup
Walnuts
4 oz
Butter, unsalted
8 oz
Cream cheese