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Gingerbread Donuts with Vanilla Bean Frosting

Carolyn
  • 45 minutes
  • Serves 12

INGREDIENTS

2 tsp

Ginger, ground

1/2 cup

Almond milk, unsweetened

2

Eggs, large

1/4 cup

Egg white powder or whey protein powder

1/4 tsp

Liquid stevia extract

2 tsp

Molasses

2 cups

Almond flour

2 tsp

Baking powder

1 1/2 tsp

Cinnamon, ground

1/4 tsp

Cloves, ground

1/4 tsp

Salt

1/4 cup

Swerve sweetener

6 tbsp

Swerve sweetener, powdered

1 1/2 tsp

Vanilla

1

Vanilla bean, Seeds of

2 tbsp

Kelapo or other extra virgin coconut oil

6 oz

Cream cheese, dairy-free