INGREDIENTS
1/2 cup
Cranberries, Frozen Rough
2
Eggs, Large
1 cup
Almond flour
2 tsp
Baking powder, Aluminum-Free
1 pinch
Celtic sea salt
1 tsp
Cinnamon
2 tbsp
Coconut flour
1 1/2 tsp
Vanilla extract
1/4 c. Granulated Sweetener -- for sugar-free I recommend Birch Xylitol or Swerve