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Carrot-Apple Side Dish

Martina Knowles
  • minutes
  • Serves 4

INGREDIENTS

1 cup

Apple

1 1/2 cups

Carrots

1 tbsp

Lemon juice

1/4 cup

Brown sugar, packed

1/8 tsp

Cinnamon, ground

1 tbsp

Cornstarch

1 tbsp

Butter

2 1/8 cups

Water