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Italian Pasta Salad

Lauren Brennan, Lauren's Latest
  • minutes
  • Serves 8

INGREDIENTS

5 oz

Pepperoni

2 tbsp

Basil, fresh

1 pint

Cherry tomatoes

1/2

English cucumber

1 clove

Garlic

2 tbsp

Parsley, fresh

1/2 cup

Red onion

1/2

Yellow bell pepper

3/4 cup

Black olives

3/4 lb

Rotini pasta, cooked

1 tsp

Italian seasoning

1/2 tsp

Paprika

1

Salt & pepper

1 tsp

Sugar

1/2 cup

Olive oil

1/4 cup

White vinegar

8 oz

Mozzarella cheese