INGREDIENTS
1
Avocado, pitted, peeled and diced (1/2-inch)
1 can
Black beans
2 cups
Cabbage
1 tbsp
Cilantro, fresh leaves
1 cup
Onions
1 tsp
Honey
2 tbsp
Lime juice, fresh
1
box Old El Paso™ crispy flour tortilla shells
1/8 tsp
Salt
1 tsp
Vegetable oil
3/4 cup
Cotija cheese
1/4 cup
Water
2 tablespoons (from 1-oz package) Old El Paso™ original taco seasoning mix