INGREDIENTS
2
pork tenderloins
1 tbsp
Dill, fresh
1
Onion, large
1 cup
Chicken broth, low-sodium
1 tbsp
Mustard, grainy
1
Buttered noodles
1 tsp
All-purpose flour
1
Pepper, Freshly ground
1
Salt
2 tbsp
Olive oil, extra-virgin
2 tbsp
Butter, unsalted