INGREDIENTS
1 lb
Shrimp, large
2 cups
Broccoli florets, fresh or frozen small
8 oz
Penne pasta
1 tsp
Mccormick perfect pinch italian seasoning
1/4 tsp
Salt
4 oz
Cream cheese
1 cup
Half-and-half
2 teaspoons McCormick® Perfect Pinch® Roasted Garlic & Bell Pepper Seasoning