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Creamy Shrimp Pasta

Bee | Rasa Malaysia
  • 20 minutes
  • Serves 2

INGREDIENTS

6 oz

spaghetti

2 tbsp

olive oil

4 cloves

garlic, minced

8 oz

jumbo shrimp, peeled, deveined, tail-on

1 cup

pasta water

1/4 cup

heavy whipping cream

2 tbsp

white wine, (optional)

1 tbsp

butter

1/2 tsp

salt or to taste

1/4 tsp

cayenne pepper

1/2 tbsp

lemon juice

2 cups

baby spinach

1/2 tbsp

chopped Italian flat-leaf parsley

Lemon wedges