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Homemade Enchiladas with Instant Pot Enchilada Sauce

Lisa @ This Pilgrim Life
  • 50 minutes
  • Serves 6 to 8

INGREDIENTS

1 1/2 lb

Ground beef

2 tbsp

Garlic, fresh

1 tsp

Garlic powder

1 cup

Greens

1 tsp

Oregano

1 can

Tomatoes

1/2 cup

Yellow onion

2 cups

Chicken stock

2 1/3 tbsp

Chili powder

1 1/2 tsp

Kosher salt

2 tsp

Cumin, ground

1

pkg Corn tortillas

2 cups

Cheddar cheese

1

Greek yogurt or sour cream, plain

2 tbsp

Olive oil or ghee