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Gluten-Free Pumpkin Spice Oat Chocolate Chip Pancakes

Jeanette
  • minutes
  • Serves 18

INGREDIENTS

1 cup

Pumpkin puree

1

Egg

1 1/2 cups

Soy milk

1 tsp

Allspice, ground

2 tsp

Baking powder

1 tsp

Baking soda

2 tbsp

Brown sugar, organic

1/2 cup

Chocolate chips

1 tsp

Cinnamon, ground

2 cups

Gluten-free oat flour

1/8 tsp

Salt

1 tsp

Vanilla

2 tbsp

Apple vinegar, unfiltered

2 tbsp

Coconut oil, virgin

1

Coconut oil