INGREDIENTS
"Fancy" Version:
⅔ cup unsweetened almond milk (150ml)
½ cup heavy cream (100ml)
½ vanilla pod
½ tsp sugar-free vanilla extract (omit if using vanilla-flavored sweetener)
to taste: liquid sweetener
5
ice cubes
Fast Version:
⅔ cup unsweetened almond milk (150ml) (150ml)
½ cup heavy cream (100ml)
1 tsp
sugar-free vanilla extract
to taste: liquid sweetener (a sugar-free vanilla syrup will work great here!)
ice cubes