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Apple-Peanut Blondies

Julie Peterson
  • minutes
  • Serves 9

INGREDIENTS

2

Apples (about 9 ounces), small

1/2 cup

Peanuts, salted

1

Egg, large

1 cup

All-purpose flour

1/2 tsp

Baking powder

1/4 tsp

Baking soda

1 cup

Brown sugar, packed

1/4 tsp

Salt

1 tsp

Vanilla extract

1/2 cup

Butter