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Emeril's Savory Pain Perdu

Emerils.com
  • 45 minutes
  • Serves

INGREDIENTS

1/4 lb

Genoa salami

1/4 lb

Mortadella

2

Eggs

4 tbsp

Creole or whole-grain mustard

1

Confectioners' sugar

1

Salt

1

White pepper, Freshly ground

8

slices French bread

4 tbsp

Butter

1/4 cup

Heavy cream

1/4 lb

Provolone cheese