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Baked Asian Salmon in Foil

Suebee Homemaker
  • minutes
  • Serves 5

INGREDIENTS

1 1/2

lbs Salmon with, skin on

2 cloves

Garlic

1 tsp

Ginger, fresh

1

Lime

1 tbsp

Oyster sauce

1/4 cup

Soy sauce

1

Brown rice

3 tbsp

Brown sugar

1 tbsp

Chili paste

1

Salt and pepper

1 tsp

Sesame oil