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Favoreats

Favoreats LLC

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Pasta e Fagioli

Cooking and Beer
  • 45 minutes
  • Serves 8

INGREDIENTS

8 oz

Ham, fully-cooked steak

1 lb

Loose sweet italian sausage

1 tsp

Basil, dry

3

Carrots

3

Celery stalks

2 cloves

Garlic

20 oz

Great northern beans, canned

1 tbsp

Oregano, dry

1/4 cup

Parsley, fresh

1 tbsp

Thyme, dry

1

Yellow onion, medium

6 cups

Chicken broth

14 oz

Tomato sauce

1/2 lb

Ditalini pasta, dry

1 tbsp

Granulated sugar

1/2 tsp

Red pepper

2 tbsp

Canola oil

1/2 cup

Parmesan, grated