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Soft Sugar Cookies – Gluten-Free

The Viet Vegan
  • minutes
  • Serves

INGREDIENTS

2

Eggs

1 1/2 tsp

Baking powder

2 cups

Icing sugar

3/4 cup

Potato starch

1 1/2 cups

Rice flour

3/4 tsp

Salt

3/4 cup

Tapioca starch

1 tsp

Vanilla extract

1 cup

White sugar

1 1/2 tsp

Xanthan gum

3/4 cup

Butter

2 tbsp

Heavy cream