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Gourmet's Double Chocolate Cake with Chocolate Ganache

Alexandra's Kitchen
  • minutes
  • Serves

INGREDIENTS

1

Egg

1 tbsp

Corn syrup or lyle's golden syrup

1 1/4 cups

All-purpose flour

1/2 tsp

Baking powder

1 tsp

Baking soda

9 1/2 oz

Chocolate chip are, fine quality semisweet fine

3/4 cup

Cocoa powder, unsweetened

3/4 tsp

Salt

1

Sea salt

1 9/16 cups

Sugar

1 tsp

Vanilla

1/3 cup

Vegetable oil

3/4 cup

Water or hot brewed coffee

2 tbsp

Butter, unsalted

3/4 cup

Buttermilk

1/2 cup

Heavy cream

small square of semi-sweet (or other) chocolate