INGREDIENTS
Marinade
1 lb
chicken breasts, chopped
1 tbsp
soy sauce
1 tbsp
sesame oil
1 tbsp
cornstarch
1 tbsp
rice wine
1 tbsp
sesame oil
1
zucchini, diced
1
red pepper, diced
1/4 cup
peanuts
8
dried chilies
3
garlic cloves
1
bunch green onions, sliced
2 tbsp
ginger
1 tbsp
soy sauce
1 tbsp
sugar
1 tsp
rice vinegar
2 tbsp
water
2 tbsp
cornstarch