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Pineapple Upside-Down Grit Cake

Food Network
  • minutes
  • Serves 8

INGREDIENTS

1 20.5 ounce can

Pineapple rings

2

Eggs, large

1 1/4 cups

All-purpose flour

2 tsp

Baking powder

1 cup

Brown sugar, light

1/2 cup

Cornmeal, yellow

3/4 cup

Sugar

1 tsp

Table salt

2 sticks

Butter

1

Maraschino cherries