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Yellow Birthday Cake with Creamy Chocolate Frosting

Ashton
  • minutes
  • Serves

INGREDIENTS

For the cake:

2 1/2 cups

all-purpose flour

1 tsp

baking soda

1/2 tsp

salt

1 cup

butter, melted

1 3/4 cups

granulated sugar

2

large eggs

2 tsp

vanilla

1/2 cup

sour cream

1 cup

whole milk

For the frosting:

12 oz

package semisweet chocolate chips, melted

1/2 cup

salted butter, softened

8 oz

sour cream

3 3/4

 cups powdered sugar

1 tsp

vanilla extract