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Zwiebelbrot

THERMOMIX ® REZEPT
  • minutes
  • Serves

INGREDIENTS

450 ml lauwarmes Wasser

650-700 Gramm Dinkelmehl, Type 1050

2 Teel. Salz

1 Teel. Zucker

1 Würfel Hefe

150 Gramm Röstzwiebeln