INGREDIENTS
4
(4 to 4 1/2 pounds) turkey thighs
1
onion, medium
1 1/2 cups
Barbecue sauce
3 tbsp
Coleslaw dressing
1 tbsp
Chili powder
2 cups
Coleslaw mix
4 tsp
Grill seasoning
5 tbsp
Land o lakes butter
18
(3-inch square) ciabatta rolls, split
18 (3/4-ounce) slices Land O Lakes® Deli American