INGREDIENTS
1 tsp
Baking powder
1 tsp
Baking soda
1/2 cup
Brown sugar, firmly packed light
1 cup
Chocolate chips, vegan mini or regular semisweet
1/2 cup
Granulated sugar
1/2 tsp
Sea salt, fine
2 tsp
Vanilla extract, pure
2 1/4 cups
Whole wheat pastry flour
2/3 cup
Coconut oil
1/4 cup
Unsweetened plain almondmilk