INGREDIENTS
1
Chilli, green fine
1 tsp
Chilli flakes, red
2 tbsp
Ginger & garlic, fine
1/4 cup
Onion, fine
500 g
Potato
1 tbsp
Spring onion greens, fine
1 tbsp
Chilli sauce, red
1 tbsp
Honey
1 tbsp
Soy sauce
2 tbsp
All-purpose flour
1 tsp
Black pepper
3 tbsp
Cornstarch
1/4 cup
Rice flour
2
Salt
1 tsp
Sesame seeds, white
2 tbsp
Cooking oil
1
Oil
1 tbsp
White vinegar
1/4 Cup fine chopped capsicum