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Sausage, Asparagus, and Gnocchi Skillet

By Belinda J. Mader
  • 25 minutes
  • Serves 6

INGREDIENTS

1 lb

Sausage, Smoked

1 lb

Asparagus, fresh

1 tsp

Garlic

4 cups

Gnocchi

1 tsp

Red pepper flakes

1

Salt & pepper

1/2 cup

Seasoning blend, frozen

2 tbsp

Butter

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