INGREDIENTS
3 cloves
Garlic
1 pinch
Hot pepper flakes
1/2 tbsp
Italian herb blend, dried
1/4
Of a cup fresh organic chopped parsley, fresh organic
2
Shallots, small
2 cups
Spinach, fresh organic
4 1/2 cups
Chicken stock
2 cups
Rice, organic white long grain
1
Kosher salt
1
Pepper, fresh ground
1 tbsp
Butter + 2, unsalted
1/2 cup
Heavy cream
1 1/2 cups
White cheddar cheese, aged