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White Bean and Chorizo Chili

Claire Saffitz
  • minutes
  • Serves 12

INGREDIENTS

2

lbs Chorizo sausage, fresh

1

bag Cannellini beans, dried

1

head Garlic

2

Red onions, medium

1 28 ounce can

Tomatoes, whole

1

Black pepper, Freshly ground

2 tsp

Chili powder

1

Kosher salt

2 tbsp

Olive oil, extra-virgin

2 tsp

Cumin, ground

1

Cheddar cheese

1 pint

Sour cream