INGREDIENTS
4
skinless, boneless chicken breasts
Kosher salt
freshly ground pepper
1 tsp
paprika
Peanut oil, for frying (at least 2 inches to cover the bottom of a pan)
1
large egg
1/2 cup
nonfat milk
3/4 cup
all-purpose flour
1/4 cup
whole-wheat flour
1 tbsp
malted milk powder
1 tbsp
plus 1 teaspoon confectioners' sugar
1/4 tsp
baking soda
1/4 tsp
dry mustard
1 tbsp
Pickle Juice (optional)
4
soft hamburger buns, split