INGREDIENTS
1 tbsp
extra virgin olive oil
1
small red onion (, chopped (all I had was half an onion))
2 cloves
garlic (, chopped)
juice of 1 lime
1 tbsp
honey
1 1/2 cups
salsa verde ((I used Goya brand))
1/2 cup
sour cream
1
rotisserie-style chicken (, skin discarded and meat shredded)
4
sandwich rolls (, split)
1 cup
shredded monterey jack cheese