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Gluten Free Artisan Bread in Five Minutes Baguette

jodi stewart
  • minutes
  • Serves

INGREDIENTS

1

Egg white wash

2 tbsp

Sugar or honey

6 1/2 cups

Gluten-free all-purpose flour

1 tbsp

Kosher salt

1 tbsp

Yeast, granulated

3 3/4 cups

Water

1

Cornmeal or parchment paper