INGREDIENTS
1 tbsp
Basil, fresh
1
Corn meal to coat pizza peel
6
slices Eggplant
1 1/2 tsp
Garlic
1
Salt to sprinkle on eggplant
1/3 cup
Tomato pizza sauce or your favorite sauce, roasted
1/2 cup
Flour
1
Flour
7 oz
Pizza dough (store bought or our homemade perfect pizza dough)
1 tsp
Salt
1/4 tsp
White pepper
1
drizzle Olive oil, extra virgin
1/2
inch Vegetable oil
3/4 cup
Mozzarella cheese
1 teaspoon chopped fresh oregano or ½ teaspoon dried