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Valentine’s Chocolate Covered Strawberry Cake

sayitwithcake.org
  • minutes
  • Serves

INGREDIENTS

5

Egg whites (150 g), large fresh

3

drops Pink food colouring

1 pinch

Salt

1 1/4 cups

Sugar

2 tsp

Vanilla extract, pure

1 1/2 cups

(340 g) butter

1/3 cup

Butter, unsalted

4 oz

high quality bittersweet chocolate, coarsely chopped or callets

1/4 cup (59 ml) (or to taste) strawberry puree OR a handful (about 1 cup, or more to taste) of fresh, washed, and dried strawberries, chopped