INGREDIENTS
1 1/2
lbs Italian sausage, ground
1/4 cup
Basil, fresh
4 cloves
Garlic
2
jars Your favorite marinara sauce
1 lb
Penne pasta
1/4 tsp
Black pepper, ground
1 tsp
Italian seasoning, dried
1 tsp
Kosher salt
3 cups
Mozzarella cheese
1/2 cup
Parmesan cheese, grated
1 1/2 cups
Whole milk ricotta
NOTES
Used cottage cheese instead of ricotta, also added 4 oz cream cheese, kids asked for seconds.
Tina Guy • 2019-09-16