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Classic French Apple Tarte Tatin

Maria
  • 90 minutes
  • Serves 8 to 9

INGREDIENTS

2

lbs (8-10 medium sized) apples, medium sized

1

Egg, large

1 1/2 cups

All-purpose flour

3/4 cup

Granulated sugar

1/4 tsp

Salt

1

Vanilla bean

1

Whipped cream

1 cup

Butter, unsalted

1

Vanilla ice cream