Gluten-free Cinnamon Sugar Donuts

INGREDIENTS

1/4 cup

Vegetable

Eggs, large

11 1/4 oz

All-purpose gluten-free flour

1 1/2 tsp

Baking powder

1/4 tsp

Baking soda

1/3 cup

Brown sugar

2 tsp

Cinnamon, ground

1 1/2 tbsp

Cinnamon

3/4 tsp

Nutmeg, ground

3/4 tsp

Salt

1 cup

Sugar

Topping

1/2 tsp

Url]xanthan gum∞http://amzn.to/2dmhsmd[/url] (omit if your flour blend has xanthan gum already in it)

1 1/2 tsp

Vanilla

Doughnuts

1/4 cup

Butter, unsalted

5 tbsp

Butter, salted

1 cup

Milk