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A Nourishing Dessert: Gluten Free Coconut Custard Cake

My Humble Kitchen
  • 50 minutes
  • Serves

INGREDIENTS

4

Eggs

1/2 cup

Honey, raw

2 tsp

Baking powder

1/2 cup

Chocolate chips or broken chocolate bar

1/2 cup

Coconut flour

1 tsp

Vanilla extract, pure

1 1/2 cups

Coconut flakes, unsweetened

1/4 cup

Butter

2 cups

Milk