INGREDIENTS
200 g
Adzuki beans
20 g
Matcha powder
1
Raspberry, Freeze-dried
50 g
Granulated sugar
180 g
White chocolate
1
White chocolate
100 g
Oreos
20 g
Butter
120 milliliters
Heavy cream
100 g
Heavy cream
8 g
Gelatin
1 tbsp
Orange liqueur
40
Cc hot water
Gold leaf