Chicken Parmesan with Linguine and Broccoli

INGREDIENTS

small boneless skinless chicken breast halves (1 lb.)

2 tbsp

milk

1/2 cup

Grated Parmesan Cheese

2 tbsp

extra virgin olive oil

medium onion, chopped

3 cloves

garlic, minced

2 cans

Hunt’s Basil, Garlic & Oregano Tomato Sauce

1/2 tsp

black pepper

4 oz

linguine, uncooked

package (16 oz.) frozen broccoli cuts, thawed

1 cup

Italian Blend Shredded Cheese, divided

1 tbsp

chopped fresh parsley