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Vegetable Beef Kabobs

Mynie Lou Griffith
  • minutes
  • Serves 6

INGREDIENTS

1 1/2

lbs Beef top sirloin steak

1

Garlic clove

1 tsp

Gingerroot, fresh

18

Onions, small whole

1/2 tsp

Tarragon, dried

3

Zucchini, small

2/3 cup

White wine or beef broth

1/3 cup

Soy sauce

2

Red peppers, large sweet

2 tbsp

Vegetable oil