INGREDIENTS
4
Chicken breasts, large boneless skinless
4
slices Ham
1 1/2 cups
Pork
1 tbsp
Garlic powder
1 tbsp
Onion powder
1 tbsp
Parsley, fresh
1
Egg, large
1/3 cup
Chicken stock
1 tbsp
Dijon mustard
1
Sea salt and black pepper
1
Sea salt and ground black pepper
1
Oil
1 tbsp
Butter
1 cup
Heavy cream
3/4 cup
Parmesan cheese
16
slices Swiss cheese