Bread and Butter Pudding with Salted Caramel Whiskey Butter Sauce

INGREDIENTS

large eggs

2 cups

heavy whipping cream

1 cup

granulated sugar

2 tsp

vanilla extract

1/2 tsp

ground cinnamon

slices firm white French bread

3/4 cup

unsalted butter at room temperature

Salted Caramel Whiskey Butter Sauce:

1/4 cup

unsalted butter, cube

1/2 cup

granulated sugar

1/2 tsp

sea salt

1 1/4 cups

heavy whipping cream

3 tbsp

Irish Whiskey