INGREDIENTS
2 tsp
Garlic
1 tbsp
Ginger
1 handful
Mung bean sprouts
1
Scallion and cilantro to top
1
Shallot, small
1
lbs Stir fry vegetables
6
Eggland's best cage free or organic eggs
1/4 cup
Szechuan sauce or other gluten free chinese/asian sauce, gluten free
3 cups
Cauliflower rice or broccoli rice
1
Sesame seeds and red pepper flakes
1
Sesame oil
Optional 5 ounces diced meat (pork or chicken)