INGREDIENTS
4 cups
Spinach
2 cups
Strawberries, cut
1/4 cup
Feta cheese
1 Tbs
Lemon zest
1/3 cup
Red onion, chopped fine
1/4 cup
Olive oil
1/4 cup
White wine or rice vinegar
1 tsp
Mustard
1 tsp
Minced garlic
1/4 cup
Sugar (or honey/other sweetener)
1 Tbs
Lemon juice