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Chocolate-Greek Yogurt Donuts

Naomi Robinson
  • 50 minutes
  • Serves 20

INGREDIENTS

1

Egg yolk

2

Eggs

3 1/2 cups

All-purpose flour

1/2 tsp

Baking soda

1/2 cup

Cocoa powder

2 cups

Powdered sugar

1 tsp

Salt

1 cup

Sugar

1

Vegetable oil

1/4 cup

Butter

1/2 cup

Buttermilk

1 cup

Greek yogurt, plain

1/4 cup

Water