Favoreats
Favoreats LLC
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INGREDIENTS
1/2 tsp
Basil, dried
1 1/2 tsp
Oregano, dried
1 1/2 tsp
Parsley, dried
5/8 tsp
Powdered garlic
2
Yukon gold potatoes, medium
1
batch Easy vegan pesto
1 1/2 tbsp
Lemon juice, fresh
1 cup
Marinara sauce
3
scant cups 340 grams all-purpose flour
1
packet Active dry yeast
2 tsp
Agar agar
2 tbsp
Nutritional yeast
3 tsp
Sea salt
1 tsp
Sugar
2 tbsp
Tapioca starch
1 tbsp
Olive oil
2 tbsp
Refined coconut oil
1/2 cup
Cashews, raw
2 cups
Water