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Easy Low Carb Meatballs

Sarah Hardy
  • 30 minutes
  • Serves 8

INGREDIENTS

1 1/2 lb

Ground Venison, or lean ground beef

1/4

  Cup Finely Chopped Onion

3 tbsp

Nutritional Yeast

2

Eggs

1/4 tsp

Thyme

1 tsp

Garlic Powder

1 tbsp

Parsley

1/4 cup

Golden Flaxmeal

3 tbsp

Heavy Cream, or unsweetened Almond Milk

1 tsp

Salt

1/4 tsp

Black Pepper